|
Protein A isolated from Staphylococcus aureus, Cowan strain,
is attached through a stable linkage to heat stable, crosslinked
4% agarose gel beads. The method of attachment
allows for maximum immunoglobulin binding capacity and
ease of elution. Agarose Protein A (SP-0050) can be used for
immunoglobulin purification, immunoprecipitation of antigens,
or other applications involving specific immunoglobulin
binding. Protein concentration is 2 mg/ml of settled agarose
beads and is supplied as a 1:1 suspension in buffer. The
binding capacity exceeds 10 mg Human IgG per ml of settled
beads.
|